31 photos

Modular dining hall for KOMA employees

The dining hall with modern conveniences for employees can thus serve for cultural and social events along with its main purpose.

Classification:Catering projects / Restaurants
Year of implementation:2013
Country of implementation:Czech Republic
Technical Specifications: Length of assembly: 8 weeks
Length of manufacture: 8 weeks
Number of modules: 19
Area: 649 m2
Product series: ComfortLine

The new modu­lar buil­ding designed by archi­tects Mr. Chy­bík and Mr. Krištof ful­fils the com­pa­ny phi­lo­so­phy that high-qua­li­ty pro­ducts can only be pro­du­ced by high-qua­li­ty and hap­py employe­es. The archi­tectu­ral design ele­gant­ly sol­ves the buil­din­g’s inte­ri­or whe­re the inner are­as reflect the latest trends, are colour­ful and have a fre­sh and ple­a­sant sty­le. In addi­ti­on, it cre­a­tes a spa­ce whe­re peo­ple like to go, and althou­gh they are still on com­pa­ny grounds, they can have a rest from the work. The buil­ding is beau­ti­fully bright thanks to the lar­ge win­dows. The exte­ri­or design is attracti­ve at first glan­ce. It is not a mere com­posi­ti­on of modu­les and a terra­ce, but also an ori­gi­nal faca­de con­cept which is current­ly under con­structi­on (the pro­ject assu­mes installati­on of a secon­da­ry faca­de from expan­ded metal, which will be finished by the end of Febru­a­ry 2014). Modu­lar archi­tectu­re sim­ply has a future!

Reference location

Back to References page